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Bubba’s Bourbon, Bacon & Bean Balderdash! 0

Posted on May 17, 2010 by baconboy

When Bubba gets back home from The Bacon Freak Ranch, he’s often way to tired to spend a lot of time, energy and effort cooking, so he’s come up with a wonderful little creative, culinary concoction that allows him to kick back and relax a bit, winding down and preparing a nice, delicious and hearty meal that will fully satisfy while helping to take the “edge” of the day of just a bit.

Enjoy!

Bubba’s Bourbon, Bacon & Bean Balderdash!

(Serves Bubba or 4 average size folk)

Ingredients:

½ lb.Baby Bubba’s Butcher Block Bacon- Hickory Smoked Peppered
2 cups dried white beans
½ cup Boss Hog Smoked Mozzarella Cheese
2 small onions
1 whole clove
½ cup Bacon Freak Gourmet Barbecue Sauce
3 garlic cloves, smashed and peeled
1 bay leaf
1 teaspoon salt
2 shots bourbon
2 tablespoons Bacon Freak Gourmet Salsa
1 teaspoon dry mustard powder
1 1/2 teaspoons apple cider or white wine vinegar
1/2 teaspoon Tabasco Sauce.
1/4 teaspoon ground black pepper

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Boss Hog’s Tex – Mex Bacon & Cheese Enchiladas 0

Posted on May 07, 2010 by baconboy


This is a deliciously special and delightfully spicy little dish that has seduced and satisfied absolutely every one I know whose tongue has been tempted by this savory, sizzling slice of the border balancing the cultural flavors and culinary traditions of Mexico and Texas.

Enjoy!

Boss Hog’s Tex – Mex Bacon & Cheese Enchiladas

(Serves 4 to 6 humans or 2 Bacon Freaks)

Ingredients:

½ lb. Coastal Caliente Smoked Jalepeno Bacon
15 ounces Gourmet Salsa
6 ounces tomato paste
1 (12 ounce) package corn tortillas
4 ounces Cheddar Cheese, shredded
4 ounces Smoked mozzarella Cheese, shredded
1 large onion, diced
6 ounces sliced ripe gourmet green olives
6 ounces sliced, fresh mushrooms

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Swine and Wine Party 0

Posted on March 16, 2010 by baconboy

Swine and Wine Club

With the ever-growing popularity of baconfreak.com’s Swine and Wine Club, I was thinking, how could we get as many people together to enjoy two of the finest things in life; bacon and wine. Why not try a Swine and Wine Party.

First, set the date, time and location. I was thinking a Sunday afternoon, not so late that you and your guests are feeling the effect the following morning.

Second, you need lots and lots of bacon.
Baconfreak.com has a wide variety of different bacon products. One specific kind of bacon that caught my eye was sun-dried tomato bacon. Why not pair the bacon with fresh mozzarella, on a toasted baguette for an easy light snack. Another easy and tasty bacon appetizer was something I found on Cooks.com. This recipe combines scallops, bacon and a sweet and sour sauce. Also, choose a few types of bacon to cook up and serve by themselves for your guest to enjoy, because what party isn’t complete without a few sweets to go along with the other food. Keeping with the theme of bacon, how about trying Bacon Chocolte Sueyts. These delectable delights pair the salty, savory flavors of bacon with the sweetness of dark chocolate for an unmistakable taste.

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