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New Jersey Gourmets Eat, Drink & Raise Money For Big Brothers / Big Sisters of Monmouth County 0

Posted on May 12, 2010 by baconboy

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Many of New Jersey’s most renowned and respected, local gourmets, connoisseurs, eateries, aficionados and gourmands gathered today at the marvelous and magnificent “Monmouth Museum and Cultural Center” located in Lincroft new Jersey.

The special gathering was called together for the county’s 11th annual “Gourmet Food and Wine Tasting” extravaganza, dedicated to raising much needed money for the local chapter of the Big Brothers Big Sisters of Monmouth County (BBBSMC)

The “Premier Sponsor” for this event was the wonderful people over at “The Provident Bank” and the various wines were supplied by “Spirits Unlimited”.

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Red Wine As Perfect For Gourmet Dining As It Is For Your Health! 0

Posted on May 05, 2010 by baconboy

These days, it seems that absolutely everybody who is “anybody,” is now out there, excitedly and enthusiastically sharing the “good news” that so many of us gourmands have known for decades, that premium quality, Red Wine is not only delicious to drink, but it is actually extremely good for your health.

Study after study, report after report, from “Science Daily” to “The New York Times”, from “News Day” to “The Today Show” and from such notably substantial, renowned and respected medical monoliths as “The Mayo Clinic” to Yale – New Haven Hospital all are chiming in and joining the chorus that we gourmets have been singing for literal centuries.

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Wine Really Is Good For Your Health – According To Renowned And Respected Expert! 0

Posted on April 23, 2010 by baconboy


According to The Today Show’s expert nutritionist and diet editor; Joy Bauer MS, RD, CDN, regularly drinking wine in moderation is not only OK, it’s actually good for you and can help you to prevent various catastrophic illnesses, from numerous types of cancer to various forms of heart disease!

Apparently, both the alcohol content itself, as well as the naturally occurring “phyto-chemicals” or organic plant compounds, found in wine, have been clinically proven to reduce the risk of various forms of heart disease and cancer, as well as effectively slow the progression of numerous neurological and degenerative disorders such as Alzheimer’s and Parkinson’s Disease.

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Increasingly Popular Television Chefs Have Been Very Good For Us Gourmets! 0

Posted on April 20, 2010 by baconboy

With the exponentially increasing popularity of Television Cooking and Chef shows that are simply taking the nation, if not planet by storm, the popularity of Gourmet Cooking, and therefore, the increased sales of gourmet foods and gifts, from the long time beloved and “in vogue” monthly fine wine clubs to the recently sought out and well received gourmet food clubs now online for your ease and convenience.

What started out originally and primarily as the proud and protected bastion of the Food Network was eventually recognized as a veritable “gold mine” and eventually spread to other networks / channels such as Bravo and TLC and now, as the trend begins to crest even higher than anyone could have ever expected, has not only gone totally “loco,” but totally “local” as more and more television channels “not affiliated with the networks” are profiting profusely from the mass appeal, crowd pleasing, trend setting wave of culinary celebration that I like to refer to as “GOUR-MANIA!”

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And The Winner Is … 0

Posted on March 06, 2010 by baconboy

The Oscar’s is a night that can make a winner out of anyone. This Sunday is like the Superbowl for movies and moviegoers alike.  The beauty of an event like the Oscars is that any kind of party to get together can be suitable. To celebrate the 82nd Oscar’s ceremony, I’ve decided to give my friends an opportunity to wear that old cocktail dress that’s hiding in the back of their closets.

Taking my cue from the celebration of the ceremony just miles from my own house, I may not get a red carpet but dinner and wines are definitely a must. With this year’s award ceremony recognizing the work of Meryl Streep with a Best Actress Nomination for her role as Julia Child in Julie & Julia what better choice for dinner than something from her cookbook itself.

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